Taco Soup: Cuisine HELP

By Amy Aase • January 16, 2023
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It's time for another installment of Cuisine HELP! And I think it's time for another great soup to help get you through these winter nights. This soup is a delicious keto-friendly option for Taco Tuesday. We've been making it a couple times a month lately, and it's my husband's favorite!

Ingredients

  • 2 pounds of ground beef
  • 2 packets of taco seasoning
  • 2-3 cloves of minced garlic
  • 1 white onion
  • 2 8 oz. packages of cream cheese
  • 1 bag of coleslaw mix
  • Cilantro
  • 2 cans of Rotel (I like to do one can of mild, 1 can of fire roasted!)
  • 16-32 oz of chicken or beef broth (Depending on how much broth you prefer in your soup)
  • Optional: Sliced avocado, lettuce, Mexican cheese or sour cream to top it off

How I Make It

  1. Brown the beef and remove excess fat.
  2. Add onions, minced garlic, taco seasoning mix and a splash of Rotel juice. Mix until onions are translucent.
  3. Add 2 blocks of cream cheese and mix until melted and combined.
  4. Add the 2 cans of Rotel, a sprinkle of chopped cilantro, and bag of coleslaw mix and stir.
  5. Add the chicken broth (or beef broth, whatever you prefer!) and another packet of taco seasoning.
  6. Reduce heat and simmer.
  7. Serve with any toppings you prefer! Some great options could be sliced avocado, cilantro, sour cream, Mexican cheese, or lettuce.

Giving Credit Where It's Due

I found this soup on That Low Carb Life. I encourage you to check them out and test out some of their recipes for yourself!

There are tons of great recipes out there, and we'll be back here every Monday to share with you the ones we've tried and loved.

Enjoy!

Amy Aase

Amy loves finding, trying, and sharing new recipes. She lives in Hopkins, MN with her husband Joe.
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